SINCE 1968
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ABOUT
Since 1968, La Rosa has been serving authentic Cuban cuisine with a modern twist in the heart of Miami. Our commitment to using premium ingredients like American Wagyu and fresh seafood sets us apart from traditional Cuban restaurants.
Located near Miami International Airport, we've had the honor of serving notable figures including Celia Cruz, President Álvaro Uribe, and the Bacardí family.



























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At La Rosa, we pride ourselves on using only the finest ingredients. From American Wagyu beef to fresh Faroe Island salmon and jumbo shrimp, every dish is crafted with premium quality ingredients that honor our Cuban heritage while elevating the dining experience.
MOST POPULAR
Vaca Frita de Res con Fufu
$25.99Crispy Cuban-style shredded beef, served with green plantain fufú, pork cracklings, sautéed onions, and house mojo
Arroz Imperial
$12.99Yellow rice cooked in chicken broth, layered with mayonnaise, shredded chicken breast in criolla sauce, and ham, finished with melted mozzarella on top.
Lechon asado a La cubana
$20.99Roasted prime pork Cuban style.
Carne con Papas
$21.99Cuban beef stew, carrots and potatoes.
Explosion de Ropa Nueva
$27.00Shredded beef with a traditional tomato sauce seasoned with garlic, onions, and peppers, covered in the delicious roasted pepper.
Bistec de Hígado Encebollado
$19.498 oz sautéed beef liver topped with caramelized onions.
Rabo Encendido
$34.00Braised oxtail simmered in a bold red wine reduction with fragrant herbs and sweet shallots.
Cordero al Vino
$26.00Slow-braised lamb shank in a rich red wine reduction, infused with aromatic herbs.
We look forward to seeing you
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Experience the warmth and elegance of La Rosa. From our beautifully crafted dishes to our inviting atmosphere, get a glimpse of what awaits you.




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WHAT OUR CUSTOMERS SAY
“Absolutely phenomenal! The Rabo Encendido was the best I've ever had. The attention to detail and quality of ingredients really shines through in every bite.”
Maria Rodriguez
December 2024
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